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1.Pre-wash Zone: 0.2MPa high-pressure water knives remove food residues. 2.Main Wash Zone: 360° rotating spray arms with 55-65°c around detergent solution for heavy-duty degreasing.
Keywords :
Long line type dishwasher
Rinsing Zone: High-temperature clean water + rinse aid ensures watermark-free results; Drying Zone: 75°c around hot air circulation + infrared radiation achieves <0.1% moisture in 3 minutes.